Tuesday, June 14, 2011

Smart Tips For Kitchen Remodeling

Home owners spend more money on kitchen remodeling than on any other home improvement project, according to the Home Improvement Research Institute. And with good reason. Kitchens are the hub of home life, and a source of pride.

A significant portion of kitchen remodeling costs may be recovered by the value the project brings to your home. Kitchen remodels in the $30,000 to $50,000 range recoup about 65% of the initial project cost at the home’s resale, according to recent data.

To make sure you maximize your return, follow these smart kitchen remodeling strategies.

Establish priorities
The National Kitchen and Bath Association recommends spending several months planning your kitchen remodeling project. That way, you won’t be tempted to change your mind during construction, create change orders, and inflate construction costs. Here are planning points to cover:

Cooking traffic patterns: A walkway through the kitchen should be at least 36 inches wide. Work aisles should be a minimum of 42 inches wide and at least 48 inches wide for households with multiple cooks.

Child safety: Avoid sharp, square corners on countertops, and make sure microwave ovens are installed at the proper height—3 inches below the shoulder of the primary user but not more than 54 inches from the floor.

Outside access: If you want easy access to entertaining areas, such as a deck or patio, factor a new exterior door into your plans.
A professional designer can simplify your kitchen remodel. Pros help make style decisions, foresee potential problems, and schedule contractors. Expect fees around $50 to $150 per hour, or 5% to 15% of the total cost of the project.

Keep The Same Floorplan.
Next No matter the size and scope of your kitchen remodel, you can protect your budget by maintaining the same floorplan: Keep the walls, locate new plumbing fixtures near existing plumbing pipes, and forget bump-outs.

Not only will you save on demolition and reconstruction costs, you’ll cut the amount of dust and debris your project generates.

Be Smart Regarding Appliances.
It’s easy to get carried away during your kitchen remodeling project. A six-burner commercial-grade range and luxury-brand refrigerator may make eye-catching centerpieces, but they may not fit your cooking needs or lifestyle.

High-priced appliances are worth the investment if you’re an exceptional cook. Otherwise, save thousands with trusted brands that receive high marks at consumer review websites.

Be Quality Conscious.
Functionality and durability should be top priorities during kitchen remodeling. Resist low-quality bargains, and choose products that combine low maintenance with long warranty periods. Solid-surface countertops, for instance, may cost a little more, but with the proper care, they’ll look great for a long time.

Individual upgrades don’t necessarily give you a 100% return, but they can give you an edge when it comes time to market your home if you chose to move.

Add Storage.
Here’s how you can add storage without bumping out walls. Install cabinets that reach the ceiling: They may cost more and you might need a stepladder but you’ll gain valuable storage space for Thanksgiving platters and other once-a-year items. In addition, you won’t have to dust cabinet tops.

Hang it up: Mount small shelving units on unused wall areas and inside cabinet doors; hang stock pots and large skillets on a ceiling-mounted rack; and add hooks to the backs of closet doors for aprons, brooms, and mops.

All The Best,

Herb Johnson

859-372-8019 Direct Line

Herb@HerbJohnson.com Email

www.HerbJohnson.com Website

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